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Electrical Plus Convection Patisserie Ovens
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- Manual steamer.
- Adjustable cooking time and digital temperature display.
- Adjustable cooking temperature between 0/300 °C
- Safety thermostat for overheating protection (360 °C).
- Dual direction fan provides homogenous heat distribution.
- Silicone sealed tempered glass.
- Easy-access interior glass in order to provide cleanning.
- Door switch system.
- Stainless steel body.
EMP.MF8
- 0-90 ºC operating temperatur.
- Humitication system
EMP.PFE8
- Electric Input: 400V AC 3N PE
- Cable Cross Section (mm2): 5x6
EMP.MF8
- Electric Input: 230V AC N PE
- Cable Cross Section (mm2): 3x2,5
| Code | Description | Dimensions (mm) | Weight (kg) | Net (m3) | Power (kw) | Capacity (tray) |
| EMP.PFE8 | Electrical Plus Convection Patisserie Oven | 1040x1040x1312 | 163 | 1.42 | 19.5 | 8-40x60 |
| EMP.MF8 | Fermantation Cabinet | 1030x797x834 | 64 | 0.69 | 2.5 | 8-40x60 |
| EMP.AS8 | Bottom Stand | 1060x910x641 | 24 | 0.62 |